Description
Juicy grilled shrimp with a smoky flavor, perfect for quick meals.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp lemon juice
- 1 tbsp chopped parsley
Instructions
- Preheat grill to medium-high heat.
- In a bowl, mix shrimp with olive oil, garlic, paprika, salt, and pepper.
- Thread shrimp onto skewers.
- Grill for 2-3 minutes per side until pink.
- Squeeze lemon juice and sprinkle parsley before serving.
Notes
- Soak wooden skewers in water for 30 minutes to prevent burning.
- Adjust seasoning based on preference.
- Prep Time: 10 mins
- Cook Time: 6 mins
- Category: Main Dish
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1/4 lb
- Calories: 180
- Sugar: 0.5g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1.2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.3g
- Protein: 24g
- Cholesterol: 220mg
Keywords: grilled shrimp, easy seafood recipe, healthy dinner