Description
A simple and flavorful ground beef dish cooked in a crockpot.
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes (15 oz)
- 1 can tomato sauce (8 oz)
- 1 cup beef broth
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Brown the ground beef in a skillet over medium heat.
- Add chopped onion and garlic, cook until soft.
- Transfer the beef mixture to the crockpot.
- Add diced tomatoes, tomato sauce, beef broth, Italian seasoning, salt, and pepper.
- Stir to combine all ingredients.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot with your choice of sides.
Notes
- You can add vegetables like bell peppers or carrots.
- Serve with rice or pasta for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 6g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: ground beef crockpot recipes