Description
Delicious and spooky Halloween Oreo Balls perfect for your Halloween party.
Ingredients
Scale
- 1 package of Oreo cookies
- 1 package (8 oz) of cream cheese, softened
- 1 bag (12 oz) of semi-sweet chocolate chips
- 1 tablespoon of vegetable oil
- Halloween-themed sprinkles for decoration
Instructions
- Crush the Oreo cookies into fine crumbs.
- Mix the Oreo crumbs with the softened cream cheese until well combined.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Freeze the balls for about 30 minutes.
- Melt the chocolate chips with the vegetable oil in a microwave-safe bowl, stirring until smooth.
- Dip each Oreo ball into the melted chocolate, ensuring it’s fully coated.
- Place the coated balls back on the baking sheet and immediately add Halloween sprinkles.
- Refrigerate until the chocolate is set, about 15 minutes.
Notes
- Ensure the cream cheese is fully softened for easier mixing.
- Use a fork to dip and roll the balls in chocolate for even coating.
- Store the Oreo balls in the refrigerator until ready to serve.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 8g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Halloween Oreo Balls, Oreo balls, Halloween dessert, chocolate Oreo balls