Description
A collection of high protein sweet snacks for a healthy treat.
Ingredients
Scale
- 1 cup of Greek yogurt
- 2 tablespoons of honey
- 1/4 cup of almond butter
- 1/2 cup of rolled oats
- 1/4 cup of chocolate chips
Instructions
- In a bowl, mix Greek yogurt and honey until smooth.
- Stir in almond butter until well combined.
- Add rolled oats and chocolate chips to the mixture.
- Form the mixture into small balls.
- Refrigerate for at least 30 minutes before serving.
Notes
- Store in an airtight container in the fridge.
- These snacks can be frozen for longer shelf life.
- Feel free to substitute almond butter with peanut butter.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 snack
- Calories: 100
- Sugar: 5g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Keywords: high protein sweet snacks