Description
Honey Garlic Chicken Thighs is a quick and flavorful dinner recipe. It pairs perfectly with creamy mashed potatoes for a satisfying meal.
Ingredients
Scale
- 4 boneless, skinless chicken thighs
- 3 tbsp honey
- 3 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1/2 tsp black pepper
- 2 tbsp butter
- 1 tsp paprika
- 1/4 cup water
- 1/2 tsp salt
Instructions
- Heat olive oil in a pan over medium heat.
- Season chicken thighs with salt, black pepper, and paprika.
- Cook chicken for 5 minutes on each side until golden brown.
- Add minced garlic, honey, soy sauce, and water to the pan.
- Simmer for 5-7 minutes until sauce thickens.
- Stir in butter for extra richness.
- Serve hot with creamy mashed potatoes.
Notes
- Use fresh garlic for the best flavor.
- Adjust honey and soy sauce to taste.
- Cook chicken to an internal temperature of 165°F.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 chicken thighs
- Calories: 420
- Sugar: 18g
- Sodium: 920mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 145mg
Keywords: Honey Garlic Chicken Thighs, quick dinner, creamy mashed potatoes