Description
A delicious and balanced meal featuring honey mustard chicken with grilled vegetables. Perfect for a quick and healthy dinner.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1/4 cup honey
- 2 tbsp Dijon mustard
- 1 tbsp olive oil
- 1 bell pepper, sliced
- 1 zucchini, sliced
- 1 red onion, sliced
- Salt and pepper to taste
Instructions
- Preheat grill or grill pan to medium-high heat.
- In a bowl, mix honey, Dijon mustard, and olive oil.
- Coat chicken breasts with half of the honey mustard mixture.
- Grill chicken for 6-7 minutes per side or until fully cooked.
- Toss vegetables with remaining honey mustard mixture.
- Grill vegetables for 4-5 minutes, turning occasionally.
- Slice chicken and serve with grilled vegetables.
Notes
- Use a meat thermometer to ensure chicken reaches 165°F.
- You can substitute vegetables with any of your favorites.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 18g
- Sodium: 420mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 85mg
Keywords: honey mustard chicken, grilled vegetables, healthy dinner