Description
Learn how to make chocolate covered strawberries step by step.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces semi-sweet chocolate
- 1 tablespoon coconut oil (optional)
Instructions
- Wash and dry strawberries thoroughly.
- Melt chocolate and coconut oil in a microwave-safe bowl.
- Stir until smooth and fully melted.
- Dip each strawberry into the chocolate, coating it evenly.
- Place dipped strawberries on a baking sheet lined with parchment paper.
- Let chocolate set at room temperature or refrigerate for quicker setting.
Notes
- Use ripe strawberries for the best flavor.
- Ensure strawberries are completely dry before dipping.
- Customize with toppings like sprinkles or crushed nuts.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 60
- Sugar: 7g
- Sodium: 1mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: how to make chocolate covered strawberry step by step