Description
A classic dessert featuring creamy ice cream topped with delicious sauces, nuts, whipped cream, and cherry.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1/2 cup chocolate sauce
- 1/4 cup caramel sauce
- 1/4 cup chopped nuts (e.g., walnuts or peanuts)
- 1/2 cup whipped cream
- Maraschino cherries for topping
- Sprinkles (optional)
Instructions
- Scoop the vanilla ice cream into serving bowls or sundae glasses.
- Drizzle chocolate sauce over the ice cream.
- Add caramel sauce on top of the chocolate sauce.
- Sprinkle chopped nuts over the sauces.
- Top with a generous dollop of whipped cream.
- Finish with a maraschino cherry and sprinkles, if desired.
Notes
- Feel free to substitute vanilla ice cream with your favorite flavor.
- You can add additional toppings like fresh fruits or chocolate chips.
Nutrition
- Serving Size: 1 sundae
- Calories: 450
- Sugar: 60
- Sodium: 150
- Fat: 20
- Saturated Fat: 10
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 65
- Fiber: 2
- Protein: 6
- Cholesterol: 40
Keywords: ice cream sundae, classic sundae, easy ice cream dessert, chocolate sundae, caramel sundae