Description
Enjoy a refreshing iced coffee topped with a creamy vanilla foam. Perfect for a quick pick-me-up on a warm day.
Ingredients
Scale
- 1 cup strong brewed coffee, cooled
- 1/2 cup milk
- 2 tbsp sugar
- 1/2 tsp vanilla extract
- Ice cubes
Instructions
- Brew the coffee and let it cool.
- In a bowl, combine milk, sugar, and vanilla extract.
- Whisk the mixture until it becomes frothy.
- Fill a glass with ice cubes.
- Pour the cooled coffee over the ice.
- Top the coffee with the vanilla foam.
- Stir gently and enjoy.
Notes
- Use cold milk for better foam.
- Adjust sugar to taste.
- Use a hand mixer for quicker foam.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-cook
- Cuisine: International
Nutrition
- Serving Size: 1 glass
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Iced Coffee, Vanilla Cream Foam, Refreshing Drink, Quick Beverage