Description
A simple and quick recipe for cooking juicy chicken in an air fryer with minimal effort.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat the air fryer to 375°F (190°C).
- Pat the chicken dry and coat with olive oil.
- Season with salt, pepper, garlic powder, and paprika.
- Place chicken in the air fryer basket.
- Cook for 10 minutes, flip, then cook another 5-10 minutes until internal temperature reaches 165°F (74°C).
- Rest for 5 minutes before serving.
Notes
- Check chicken doneness with a meat thermometer.
- Adjust cooking time based on chicken thickness.
- Marinate chicken for extra flavor if desired.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: air fryer chicken, easy chicken recipe, healthy chicken