Description
A simple and delicious way to bake chicken in the oven for a juicy and flavorful result.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
Instructions
- Preheat your oven to 375°F (190°C).
- Place the chicken breasts on a baking sheet.
- Drizzle with olive oil and rub evenly on both sides.
- Sprinkle salt, pepper, garlic powder, and paprika over the chicken.
- Bake for 25-30 minutes or until the internal temperature reaches 165°F (74°C).
- Remove from the oven and let rest for 5 minutes before serving.
Notes
- Use a meat thermometer to ensure the chicken is fully cooked.
- Adjust seasoning to your taste.
- For extra crispiness, broil for the last 2-3 minutes.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 110mg
Keywords: baked chicken, oven chicken, easy chicken recipe