Description
Tender and flavorful steak tips marinated in a blend of herbs and garlic, perfect for grilling or pan-searing.
Ingredients
Scale
- 1.5 lbs beef sirloin tips
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 1 tbsp fresh rosemary, chopped
- 1 tbsp fresh thyme, chopped
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp Worcestershire sauce
- 1 tbsp lemon juice
Instructions
- Mix all marinade ingredients in a bowl.
- Add steak tips and coat evenly.
- Cover and refrigerate for at least 1 hour.
- Heat grill or skillet to medium-high.
- Cook steak tips for 4-5 minutes per side.
- Rest for 3 minutes before serving.
Notes
- Marinate longer for deeper flavor.
- Use a meat thermometer for perfect doneness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling/Pan-searing
- Cuisine: American
Nutrition
- Serving Size: 4 oz cooked
- Calories: 280
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 85mg
Keywords: steak tips, herb garlic marinade, grilled beef, easy steak recipe