Description
Fun and colorful food ideas for kids on St. Patrick’s Day.
Ingredients
- Green food coloring – 1 teaspoon
- Rainbow fruit (strawberries, oranges, bananas, kiwi, blueberries) – 2 cups total
- Mini marshmallows – 1 cup
- Shamrock-shaped cookie cutter – 1
- Gold chocolate coins – 1 bag
Instructions
- Prepare a plate with a layer of rainbow fruit.
- Use the shamrock cookie cutter to cut shapes from green fruit.
- Add mini marshmallows as clouds at the ends of the rainbow.
- Sprinkle gold chocolate coins around for decoration.
- Serve with a smile and enjoy!
Notes
- Use any fruits your kids enjoy.
- Make it a fun cooking activity with your kids.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-cook
- Cuisine: Irish
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: kids st patricks day food