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Low Carb BBQ Sides: 5 Delicious and Guilt-Free Options


  • Author: ushinzomr
  • Total Time: 40
  • Yield: 6 servings 1x
  • Diet: Low Carb

Description

These low carb BBQ sides are perfect for complementing your favorite grilled meats while keeping your carb count in check. Enjoy a variety of flavors and textures with these delicious recipes.


Ingredients

Scale
  • 1 head Cauliflower Mac and Cheese (Cauliflower, steamed and chopped)
  • 8 oz Cream Cheese (Softened)
  • 1 cup Cheddar Cheese (Shredded)
  • 1/2 cup Parmesan Cheese (Grated)
  • 1 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper
  • 2 tbsp Butter (Melted)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the steamed cauliflower, cream cheese, cheddar cheese, Parmesan cheese, garlic powder, salt, black pepper, and melted butter.
  3. Mix until the cauliflower is well coated.
  4. Transfer the mixture to a greased baking dish.
  5. Bake for 25-30 minutes, until the cheese is bubbly and golden on top.
  6. Let it cool for a few minutes before serving.

Notes

  • You can add cooked bacon or green onions for extra flavor.
  • This dish pairs well with grilled chicken or steak.
  • Prep Time: 10
  • Cook Time: 30
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American