Description
Magic Lemon Cobbler is a sweet and tangy dessert that combines a soft cake-like top with a zesty lemon sauce underneath. Simple to make, it delivers impressive flavor.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 tsp salt
- 1 tsp baking powder
- 3/4 cup milk
- 1/4 cup melted butter
- 1 tsp vanilla extract
- 1 cup granulated sugar (for sauce)
- 1 tbsp lemon zest
- 1/4 cup lemon juice
- 1 1/2 cups hot water
Instructions
- Preheat oven to 350°F (175°C).
- Mix flour, sugar, salt, and baking powder in a bowl.
- Stir in milk, melted butter, and vanilla until smooth.
- Pour batter into a greased baking dish.
- Sprinkle remaining sugar and lemon zest evenly over the batter.
- Pour lemon juice and hot water gently over the top.
- Bake for 40-45 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream.
- The sauce thickens as it cools.
- Use fresh lemon juice for best flavor.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 45g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Magic Lemon Cobbler, Lemon Dessert, Easy Cobbler Recipe, Tangy Dessert