Description
Treat your mom to a delightful chicken dinner that’s not only easy to prepare but also bursting with flavor. This recipe is perfect for Mother’s Day!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup cherry tomatoes, halved
- 1 cup green beans, trimmed
- 1 tablespoon balsamic vinegar
- Fresh basil for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix together the olive oil, garlic powder, paprika, salt, and pepper.
- Add the chicken breasts to the bowl and coat them evenly with the seasoning mixture.
- Place the seasoned chicken breasts in a baking dish.
- Add the cherry tomatoes and green beans around the chicken in the baking dish.
- Drizzle the balsamic vinegar over the vegetables and chicken.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
- Remove from the oven and let it rest for a few minutes.
- Garnish with fresh basil before serving.
- Prep Time: 10
- Cook Time: 30
- Category: Dinner
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4
- Fat: 16
- Carbohydrates: 12
- Fiber: 3
- Protein: 28
Keywords: Mother's Day dinner, easy chicken recipe, delicious chicken dinner, chicken dinner for mom