Description
Indulge in these rich Oreo cheesecake brownies with five delicious layers. A perfect treat for any occasion.
Ingredients
Scale
- 1 box brownie mix
- 2 eggs
- 1/2 cup vegetable oil
- 1/4 cup water
- 16 oz cream cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 egg
- 20 Oreo cookies
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F and grease a 9×9 baking pan.
- Mix brownie mix, 2 eggs, oil, and water until combined.
- Spread half the brownie batter in the pan.
- Layer 10 Oreo cookies on top of the batter.
- Beat cream cheese, sugar, vanilla, and 1 egg until smooth.
- Spread cream cheese mixture over Oreos.
- Add remaining brownie batter and top with remaining Oreos.
- Bake for 35-40 minutes or until set.
- Cool completely before cutting.
Notes
- Use room temperature cream cheese for smoother mixing.
- Let brownies cool before slicing for cleaner cuts.
- Store in an airtight container in the fridge.
- Prep Time: 15 mins
- Cook Time: 40 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 280
- Sugar: 22g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg
Keywords: Oreo, cheesecake, brownies, layered dessert, easy recipe