Description
Oreo truffle balls are a simple, no-bake dessert made with crushed Oreo cookies and cream cheese, coated in chocolate.
Ingredients
Scale
- 1 package Oreo cookies (15.35 oz)
- 1 package cream cheese (8 oz)
- 1 cup chocolate chips
Instructions
- Crush the Oreo cookies in a food processor until fine.
- Mix in the cream cheese until well combined.
- Roll the mixture into small balls.
- Chill the balls in the refrigerator for 30 minutes.
- Melt the chocolate chips in a microwave or double boiler.
- Dip each ball into the melted chocolate and place on a baking sheet.
- Refrigerate until the chocolate sets.
Notes
- Use any chocolate (dark, milk, or white) for coating.
- Add sprinkles or crushed Oreos on top for decoration.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: oreo truffle balls