Description
Healthy and tasty plant-based protein snacks for energy.
Ingredients
Scale
- 1 cup chickpeas, cooked
- 1/2 cup almond butter
- 1/4 cup maple syrup
- 1/2 cup oats
- 1/4 cup chia seeds
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine chickpeas, almond butter, and maple syrup.
- Add oats, chia seeds, and vanilla extract.
- Mix until well combined.
- Shape into small balls and place on a baking sheet.
- Bake for 15-20 minutes.
- Let cool before serving.
Notes
- Store in an airtight container.
- Best enjoyed within a week.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 snack
- Calories: 150
- Sugar: 5g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Plant-based protein snacks