Description
Crispy chicken wings baked in the oven with a flavorful seasoning.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil and spices.
- Arrange the wings in a single layer on a baking sheet.
- Bake for 40-45 minutes, turning halfway through.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- For extra crispiness, broil for 2-3 minutes at the end.
- Adjust spices according to your taste.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg
Keywords: chicken wings, baked chicken wings, oven chicken wings