Description
A nutritious quinoa breakfast that is easy to prepare.
Ingredients
Scale
- 1 cup quinoa
- 2 cups water
- 1/2 cup almond milk
- 1 tablespoon honey
- 1/2 teaspoon cinnamon
- 1/4 cup chopped nuts
- 1/4 cup fresh berries
Instructions
- Rinse quinoa under cold water.
- In a pot, combine quinoa and water; bring to a boil.
- Reduce heat, cover, and simmer for 15 minutes.
- Remove from heat and let it stand for 5 minutes.
- Add almond milk, honey, and cinnamon; stir well.
- Top with nuts and berries before serving.
Notes
- Use any type of milk you prefer.
- Feel free to mix in other fruits.
- This can be made ahead and reheated.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Boiling
- Cuisine: Healthy
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 8g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 0mg
Keywords: quinoa breakfast, healthy breakfast, vegan quinoa, nutritious breakfast