Description
Delicious and easy air fryer recipe to enjoy a healthier version of your favorite dishes.
Ingredients
Scale
- 2 medium potatoes, cut into fries
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the cut potatoes with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
- Place the potatoes in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through, until golden brown and crispy.
- Remove from the air fryer and garnish with fresh parsley before serving.
Notes
- You can use any spices or seasonings you prefer.
- Adjust cooking time depending on the thickness of your potato cuts.
- For a cheesy version, sprinkle grated cheese on the fries in the last few minutes of cooking.
Keywords: air fryer recipe, healthy fries, crispy air fryer potatoes, easy air fryer side dish