Description
A simple and delicious treat made from rice cereal and marshmallows.
Ingredients
Scale
- 4 cups of Rice Krispies cereal
- 1 package (10 oz) of marshmallows
- 3 tablespoons of butter
- 1 teaspoon of vanilla extract
Instructions
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat and add vanilla extract.
- Stir in the Rice Krispies cereal until well coated.
- Press the mixture into a greased 9×13 inch pan.
- Allow to cool, then cut into squares.
Notes
- For added flavor, mix in chocolate chips or sprinkles.
- Store in an airtight container for freshness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: rice crispy treats, dessert ideas, easy treats