Description
A collection of easy and quick dessert recipes for everyone.
Ingredients
Scale
- 1 cup sugar
- 2 cups flour
- 1/2 cup butter
- 1 cup milk
- 2 eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the sugar and butter.
- Add the eggs one at a time, mixing well.
- Stir in the milk and vanilla extract.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture.
- Pour the batter into a greased baking dish.
- Bake for 30-35 minutes or until golden brown.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- You can add chocolate chips for variation.
- Serve with whipped cream or ice cream.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: simple desserts to make