Description
A quick and easy recipe for a delicious single serve dessert.
Ingredients
Scale
- 1/4 cup all-purpose flour
- 1/4 cup sugar
- 2 tablespoons cocoa powder
- 1/4 teaspoon baking powder
- 1/4 cup milk
- 2 tablespoons vegetable oil
- 1/4 teaspoon vanilla extract
- 1 tablespoon chocolate chips (optional)
Instructions
- In a microwave-safe mug, mix flour, sugar, cocoa powder, and baking powder.
- Add milk, vegetable oil, and vanilla extract. Stir until smooth.
- If using, fold in chocolate chips.
- Microwave on high for 1 minute and 30 seconds.
- Let cool for a minute before serving.
Notes
- This recipe is best served warm.
- Adjust cooking time based on microwave wattage.
- Feel free to add nuts or fruit for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 1 minute 30 seconds
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 350
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: single serve desserts