Description
Delicious and refreshing spring dessert ideas to enjoy the season.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 1 cup fresh strawberries, sliced
- 1/2 cup whipped cream
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add eggs and vanilla, mix well.
- Gradually add flour and milk, mix until smooth.
- Pour batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Let cool before serving.
- Top with strawberries and whipped cream.
Notes
- This dessert is best served chilled.
- You can substitute strawberries with other seasonal fruits.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: spring dessert ideas, refreshing desserts, seasonal sweets