Description
A collection of festive drinks for St. Patrick’s Day.
Ingredients
Scale
- 2 oz Irish whiskey
- 1 oz sweet vermouth
- 1 oz green apple schnapps
- 3 oz ginger ale
- Ice
- Fresh mint leaves for garnish
Instructions
- Fill a shaker with ice.
- Add Irish whiskey, sweet vermouth, and green apple schnapps.
- Shake well and strain into a glass.
- Add ginger ale to the glass.
- Garnish with fresh mint leaves.
Notes
- Adjust sweetness by adding more or less schnapps.
- Use a highball glass for serving.
- Chill ingredients before mixing for a refreshing drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Irish
Nutrition
- Serving Size: 1 cocktail
- Calories: 200
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: st patricks day drinks, cocktails, Irish whiskey, festive drinks