Description
A delightful strawberry dessert that is easy to make and perfect for any occasion.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1/2 cup sugar
- 1 tablespoon lemon juice
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1/2 cup crushed graham crackers
Instructions
- In a bowl, combine sliced strawberries, sugar, and lemon juice. Mix well and let sit for 10 minutes.
- In another bowl, whip the heavy cream and vanilla extract until soft peaks form.
- Layer the strawberries and whipped cream in serving dishes.
- Top with crushed graham crackers.
- Refrigerate for 30 minutes before serving.
Notes
- Use ripe strawberries for best flavor.
- Can substitute whipped topping for heavy cream.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: strawberry dessert recipes