Description
A creamy and flavorful street corn dip that’s perfect for parties.
Ingredients
Scale
- 2 cups corn kernels
- 1/2 cup cream cheese
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 cup shredded cheese
- 1/4 cup chopped cilantro
- 1 tablespoon lime juice
- 1 teaspoon chili powder
- Salt to taste
- Pepper to taste
Instructions
- In a large bowl, combine cream cheese, sour cream, and mayonnaise.
- Add corn kernels and mix well.
- Stir in shredded cheese, cilantro, lime juice, chili powder, salt, and pepper.
- Mix until all ingredients are well combined.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Serve with tortilla chips or veggies.
- You can use grilled corn for added flavor.
- Adjust spices according to your taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg
Keywords: street corn dip recipe