Description
A creamy and flavorful cheese dip perfect for Super Bowl parties.
Ingredients
Scale
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1 can diced tomatoes with green chilies
- 1/2 cup sour cream
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt to taste
- Fresh cilantro for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese and sour cream until smooth.
- Add cheddar cheese, Monterey Jack cheese, diced tomatoes, garlic powder, onion powder, and salt. Mix well.
- Transfer the mixture to a baking dish.
- Bake for 20-25 minutes until bubbly and golden.
- Garnish with fresh cilantro before serving.
Notes
- Serve with tortilla chips or fresh vegetables.
- You can add cooked ground beef or sausage for extra flavor.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg
Keywords: super bowl cheese dip, cheese dip, party dip