Description
Delicious surf and turf sauce perfect for enhancing your steak and seafood dishes.
Ingredients
Scale
- 1/2 cup butter
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1 tablespoon Worcestershire sauce
- 1 tablespoon lemon juice
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Melt the butter in a saucepan over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in parsley, Worcestershire sauce, lemon juice, salt, and pepper.
- Simmer for 2-3 minutes to combine flavors.
- Remove from heat and serve warm over steak and seafood.
Notes
- Adjust seasoning to taste.
- Use fresh herbs for best flavor.
- This sauce pairs well with grilled shrimp and filet mignon.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Sauce
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
Keywords: surf and turf sauce recipes