Description
A delightful breakfast to celebrate Valentine’s Day.
Ingredients
Scale
- 2 eggs
- 1 cup spinach
- 1/2 cup cherry tomatoes
- 1/4 cup feta cheese
- 2 slices whole grain bread
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add spinach and cherry tomatoes; sauté for 2-3 minutes.
- In a bowl, whisk eggs with salt and pepper.
- Pour eggs into the pan; cook until set.
- Sprinkle feta cheese on top.
- Toast the bread.
- Serve eggs on toast and enjoy.
Notes
- Use fresh ingredients for the best flavor.
- Adjust seasoning to your preference.
- Try adding herbs for extra taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 300mg
Keywords: valentines day breakfast, romantic breakfast, easy breakfast recipes