Description
A collection of romantic dinner ideas for Valentine’s Day.
Ingredients
- Chicken breast – 2 pieces
- Olive oil – 2 tablespoons
- Garlic – 2 cloves, minced
- Fresh rosemary – 1 tablespoon, chopped
- Salt – to taste
- Pepper – to taste
- Vegetables – 1 cup (broccoli, carrots, or your choice)
- Red wine – 1/2 cup
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix olive oil, garlic, rosemary, salt, and pepper.
- Coat the chicken with the mixture.
- Place the chicken in a baking dish.
- Add vegetables around the chicken.
- Pour wine over the chicken and vegetables.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Serve hot with a side salad.
Notes
- Pair with a light dessert like chocolate mousse.
- Set the table with candles for a romantic atmosphere.
- Consider a bottle of sparkling wine to complement the meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: valentines day dinner ideas