Description
A sweet treat perfect for Valentine’s Day.
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 3 tablespoons butter
- 1 teaspoon vanilla extract
- 1/2 cup red and pink sprinkles
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and stir in vanilla extract.
- Add Rice Krispies cereal and mix until well coated.
- Fold in sprinkles.
- Press mixture into a greased 9×13 inch pan.
- Allow to cool before cutting into squares.
Notes
- Store in an airtight container.
- Can be decorated with chocolate or additional sprinkles.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: valentines day rice krispie treats