Description
Romantic dinner ideas for a perfect Valentine’s Day celebration for two.
Ingredients
Scale
- 2 steaks (8 oz each)
- 1 cup red wine
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 cup asparagus, trimmed
- 2 baked potatoes
- 1 tablespoon butter
Instructions
- Preheat the grill to medium-high heat.
- Marinate the steaks in olive oil, red wine, garlic, salt, and pepper for 30 minutes.
- Grill the steaks for 5-7 minutes on each side for medium-rare.
- While grilling, steam the asparagus until tender.
- Bake the potatoes in the oven for 45 minutes at 400°F.
- Once cooked, add butter to the baked potatoes.
- Serve the steaks with asparagus and baked potatoes.
Notes
- Choose your preferred steak cut.
- Adjust seasoning to your taste.
- Pair with your favorite dessert for a complete meal.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 steak with sides
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 40g
- Cholesterol: 100mg
Keywords: valentines dinner ideas for two