Description
A delightful meal perfect for Valentine’s Day.
Ingredients
Scale
- 2 cups of pasta
- 1 cup cherry tomatoes
- 1/2 cup basil leaves
- 1/4 cup olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Boil water in a large pot.
- Add pasta and cook until al dente.
- In a pan, heat olive oil.
- Add cherry tomatoes and sauté for 5 minutes.
- Mix in basil, salt, and pepper.
- Combine pasta with the tomato mixture.
- Serve warm.
Notes
- Pair with a salad for a complete meal.
- Adjust seasoning to taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Boiling and sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 0mg
Keywords: Valentines food, romantic dinner, pasta dish