Description
A collection of romantic meal ideas for Valentine’s Day.
Ingredients
Scale
- 2 fillets of salmon
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 lemon, juiced
- Salt and pepper to taste
- 1 cup asparagus
- 1 cup cherry tomatoes
Instructions
- Preheat the oven to 400°F (200°C).
- Place the salmon fillets on a baking sheet.
- Drizzle olive oil and lemon juice over the salmon.
- Add minced garlic, salt, and pepper.
- Arrange asparagus and cherry tomatoes around the salmon.
- Bake for 15-20 minutes or until salmon is cooked through.
Notes
- Serve with a side of rice or quinoa.
- Pair with a light white wine.
- Garnish with fresh herbs for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: valentines meal ideas