Description
A refreshing vanilla bean frappuccino made with creamy vanilla and blended ice.
Ingredients
Scale
- 1 cup milk
- 1 cup ice
- 1/2 cup vanilla bean ice cream
- 1 tablespoon vanilla bean paste
- 1 tablespoon sugar (optional)
- Whipped cream for topping
Instructions
- Combine milk, ice, vanilla bean ice cream, vanilla bean paste, and sugar in a blender.
- Blend until smooth.
- Pour into a glass.
- Top with whipped cream.
Notes
- Adjust sweetness to your taste.
- Use non-dairy milk for a vegan option.
- Chill glass before serving for a frosty experience.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Keywords: vanilla bean frappuccino, frappuccino, vanilla beverage, coffee alternative