Description
A light and refreshing salad featuring juicy watermelon, crisp cucumber, and salty feta cheese, perfect for summer gatherings.
Ingredients
Scale
- 4 cups watermelon, cubed
- 1 cucumber, diced
- 1 cup feta cheese, crumbled
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh mint leaves, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the cubed watermelon, diced cucumber, crumbled feta cheese, sliced red onion, and chopped mint leaves.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- Feel free to add other ingredients like avocado or bell peppers for additional flavor and texture.
- This salad is best served fresh but can be stored in the refrigerator for up to 2 days.
- Prep Time: 10
- Category: Salad
- Cuisine: Mediterranean
Keywords: Watermelon Cucumber Feta Salad, easy salad recipe, refreshing summer salad, healthy salad