Description
This refreshing watermelon salad combines the sweetness of watermelon with the crunch of cucumber and the saltiness of feta cheese, making it a perfect summer dish.
Ingredients
Scale
- 4 cups watermelon, cubed
- 1 cucumber, diced
- 1 cup feta cheese, crumbled
- 1/4 cup fresh mint leaves, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper, to taste
Instructions
- In a large bowl, combine the cubed watermelon and diced cucumber.
- Add the crumbled feta cheese and chopped mint leaves to the bowl.
- In a small bowl, whisk together the olive oil and balsamic vinegar.
- Pour the dressing over the salad and gently toss to combine.
- Season with salt and pepper to taste.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- For added flavor, you can include some chopped red onion or a squeeze of lime juice.
- This salad is best enjoyed fresh but can be stored in the refrigerator for up to 2 days.
Keywords: watermelon salad, cucumber salad, feta salad, summer salad, refreshing salad