Description
Juicy chicken burgers with white cheddar and fresh spinach for a flavorful twist.
Ingredients
Scale
- 1 lb ground chicken
- 1 cup fresh spinach, chopped
- 1/2 cup shredded white cheddar cheese
- 1/4 cup breadcrumbs
- 1 egg
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 burger buns
Instructions
- In a bowl, mix ground chicken, spinach, white cheddar, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper.
- Form into 4 equal-sized patties.
- Heat a grill or skillet over medium heat.
- Cook patties for 5-6 minutes per side or until fully cooked.
- Toast buns lightly if desired.
- Assemble burgers and serve.
Notes
- Use fresh spinach for best texture.
- Cook patties until internal temperature reaches 165°F.
- Add toppings like mayo or tomato if desired.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Main Dish
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 280
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 120mg
Keywords: white cheddar spinach chicken burgers, chicken burgers, healthy burger recipe