Description
Delicious strawberries dipped in creamy white chocolate.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces white chocolate
- 1 tablespoon coconut oil
Instructions
- Wash and dry strawberries thoroughly.
- Melt white chocolate and coconut oil in a bowl over simmering water.
- Dip each strawberry into the melted chocolate.
- Place dipped strawberries on parchment paper.
- Let them cool until the chocolate hardens.
Notes
- Use fresh strawberries for the best taste.
- Store in the refrigerator.
- Try adding sprinkles for decoration.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 2 strawberries
- Calories: 150
- Sugar: 12g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: white chocolate covered strawberries