Description
Healthy and satisfying whole food snacks for any time of day.
Ingredients
Scale
- 1 cup almonds
- 1 cup dried cranberries
- 1 cup pumpkin seeds
- 1 cup dark chocolate chips
- 1 teaspoon sea salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine almonds, cranberries, pumpkin seeds, and chocolate chips.
- Add sea salt and mix well.
- Spread the mixture on a baking sheet.
- Bake for 10-15 minutes or until golden brown.
- Let cool and break into pieces.
Notes
- Store in an airtight container.
- Can substitute nuts or seeds as desired.
- Adjust sweetness by adding more or less chocolate.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 0mg
Keywords: whole food snacks, healthy snacks, vegan snacks