Description
Rich and creamy triple chocolate cheesecake bars with a chocolate crust.
Ingredients
Scale
- 1 1/2 cups chocolate cookie crumbs
- 1/4 cup melted butter
- 16 oz cream cheese, softened
- 1/2 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup semi-sweet chocolate chips, melted
- 1/2 cup white chocolate chips, melted
- 1/4 cup milk chocolate chips, melted
Instructions
- Preheat oven to 350°F.
- Mix cookie crumbs and melted butter. Press into a lined 8×8 pan.
- Beat cream cheese and sugar until smooth. Add eggs and vanilla.
- Divide batter into three parts. Mix each with melted chocolate.
- Layer batters over crust. Swirl gently.
- Bake 25-30 minutes until set. Cool completely before slicing.
Notes
- Use room temperature cream cheese for smoother batter.
- Chill bars for cleaner slices.
- Store refrigerated up to 5 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 22g
- Sodium: 180mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 75mg
Keywords: cheesecake, chocolate, dessert bars